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Orchid Lane Atelier

DRY AGED | Hüfte | Bodensee Färse Weight:3500g and the meat develops its

SKU: 97815715420
EUR131.90 EUR167.90
4.8

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Description

and the meat develops its full flavor

For a classic of German cuisine – the finest gourmet ragout from our Italian buffalo

Das kommt daher

Unser Gulasch von der Bodensee Färse aus dem Schaufelbug ist ein hochwertiges und schmackhaftes Fleischprodukt

typically meaty flavor

DRY AGED | Hüfte | Bodensee Färse Weight:3500g and the meat develops itsWhen it comes to heifers, the prime sirloin, also called hip, is definitely the finest cut and probably the most underrated cut of the heifer.

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